Paul Family Farms is a family-owned and operated maple syrup farm nestled in Galeton, Pennsylvania. Now led by a sixth-generation family member, the farm is rooted in tradition and driven by a deep commitment to crafting the highest quality maple syrups made with intention, care, and respect for the land.

The rebrand captures the charm of farm life and the genuine warmth of the family behind the syrup. Inspired by the rich hues of autumn leaves and the natural tones of maple syrup itself, the Paul Family Farms brand has been reimagined as something cozy, personal, and thoughtfully handmade, just like the products it represents.

There’s nothing better than 100% pure, authentic maple syrup … except the authentic, down-to-earth family behind it. At Paul Family Farms, purity isn’t just in the syrup—it’s in the story, the process, and the people who make it.